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		<title>黑色 on Infrared Heat and Light</title>
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				<title>对流烤箱 黑色陶瓷红外发射器</title>
				<link>http://ir-heat-light.com/zh/posts/solving-edge-heat-loss-in-industrial-bread-ovens-with-black-ceramic-ir-emitters/</link>
				<pubDate>Fri, 24 Jul 2026 13:31:45 +0800</pubDate>
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				<description>&lt;p&gt;&lt;img src=&#34;http://ir-heat-light.com/images/929f5d3a2757ee6f4b1a3585d5437179.png&#34; alt=&#34;对流烤箱 黑色陶瓷红外发射器&#34;&gt;&lt;/p&gt;&#xA;&lt;p&gt;解决工业用面包烤箱中那些令人烦恼的“冷边”问题&lt;br&gt;&#xA;如果曾经使用过大型对流式烤箱，那么肯定知道“冷边”这个麻烦的问题。当你把烤好的面包从烤箱中取出时，面包的中间部分看起来很完美，但边缘却颜色较浅。这确实很令人沮丧。通常，这是因为空气无法在烤盘周围均匀流动，从而导致面包的受热不均。&lt;/p&gt;</description>
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